A rich, intense and aromatic blend of dark roasted coffee beans that boasts sweet notes of caramel and chocolate, along with a hint of bitterness that awakens the senses.
Hand poured soy wax candles.
For best results, trim wick to 1/4" before lighting every time, and only burn for 3-4 hours at a time - there should be a full melt pool of wax on the very top of the candle. Do not burn when there is less then 1/2" of wax left in the container. Let the wax harden before lighting again.
